Delicious and Healthy Jewish Recipes : Tasty, Jewish-inspired Food For Any Occasion. by Cairon Vickers

Author:Cairon Vickers
Language: eng
Format: epub, pdf
Tags: Jewish Cookbook, Jewish Recipes, Jewish Food, Jewish Dish, Jewish Meal, Jewish Cooking, Jewish Recipe Book
Publisher: Cookbook Now
Published: 2022-09-23T00:00:00+00:00

Jewish horseradish

Total Time:50 minutes Servings:4

Fixings:

1 horseradish root, about 4- inches long, peeled and chopped

1 tablespoon of apple cider vinegar

Technique:

Into a food processor, add the horseradish root and apple cider vinegar, and pulse well until the horseradish root is completely ground.

Carefully remove the lid and do not smell the mixture since it has some burning effect.

Place the mixture in a glass container and cork.

Serve when needed.

Jewish Vegetarian Soup

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